Cherry groats with curd cream

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Directions

1. 1

   Wash, stalk and stone the cherries. Set 2 cherries aside. Halve the rest of the cherries if necessary. Boil up the cherry nectar. Add cherries and sugar, bring to the boil.

2. 2

   Stir groats powder with 3-4 tablespoons of water until smooth, thicken cherry nectar with it, bring to the boil again and simmer for 1-2 minutes. Pour into glasses and let cool off. Mix quark, cream and vanilla sugar. Spread the quark cream over the groats. Decorate with cherry quarters and pistachios

3. 3

   With 8 people:

Nutrition Facts

KCAL
220 kcal

CARBS
31 g

FATS
8 g

PROTEINS
4 g