Hot chocolate

AUTHOR
Kelley Price
DIFFICULTY
easy
RATING
4 4
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 6
  • 1 l Milk
  • 250 g Whipped cream
  • 3 TABLESPOONS Cocoa powder
  • 2 TEASPOONS Sugar
  • 1 (200 g) Cappuccino chocolate bar

Directions

  1. 1

    Bring milk, cream, cocoa and sugar to the boil. Chop the chocolate, melt in the cream milk and stir well. Serve hot

Nutrition Facts

KCAL
430 kcal
CARBS
30 g
FATS
30 g
PROTEINS
8 g

Categories & Tags

MiscellaneousBreakfast