Green tea-citrus mix

AUTHOR
Billie Wagner
DIFFICULTY
easy
RATING
3 3
COOK TIME
7 mins
TOTAL TIME
7 mins

Ingredients

Servings: 1
  • 1 Blood Orange
  • 100 ml green tea
  • 50 ml Pink grapefruit juice
  • 2 TEASPOONS Sea buckthorn juice (health food store)
  • 2 TEASPOONS Maple syrup
  • 2 Mint leaves

Directions

  1. 1

    Peel orange thickly so that the white skin is completely removed. Cut the flesh into small pieces. Finely mash the fruit flesh with tea, grapefruit juice, sea buckthorn juice and maple syrup. Cut mint into fine strips, stir in

Nutrition Facts

KCAL
120 kcal
CARBS
24 g
FATS
1 g
PROTEINS
2 g

Categories & Tags

BeveragesexoticNon-alcoholic