Gourmet Toast

Name: Gourmet Toast
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 1-2 Eggs (size M); 2 small gherkins; 1/2 bunch Chives; 80 g fine tea sausage; 7-10 Tbsp Pepper; 2 leaves Picking salad; 2 discs Toast; 2 discs (25 g each) Gouda cheese

AUTHOR
Andrew Gay

DIFFICULTY
easy

RATING

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Servings: 1

1-2 Eggs (size M)
2 small gherkins
1/2 bunch Chives
80 g fine tea sausage
7-10 Tbsp Pepper
2 leaves Picking salad
2 discs Toast
2 discs (25 g each) Gouda cheese

Directions

1
Boil eggs in boiling water for 9 minutes until hard. In the meantime cut 1 gherkin into fine cubes. Wash the chives, dab dry and cut into small rolls. Carefully mix gherkin, tea sausage and chives, except for a few rolls for decoration. Season with pepper.
2
Wash the salad and dab dry. Drain eggs, rinse with cold water, peel and slice. Roast toast. Cover toast with salad, cheese, egg and sausage. Sprinkle with chives and garnish with 1 gherkin