Crunchy Curry Caramel Cashews
DIFFICULTY
very easy
very easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
6
- 120 g Cashew nuts
- 1 TEASPOON Curry
- 1 TABLESPOON liquid honey
- baking paper
Directions
- 1
Roast cashew nuts in a coated pan without fat until golden brown. Add curry and honey. Caramelise the honey while stirring. Immediately spread it on a piece of baking paper and let it cool down.
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