Chicken legs with red pesto

AUTHOR
Brooke Calhoun
DIFFICULTY
easy
RATING
4 2
COOK TIME
45 mins
TOTAL TIME
45 mins

Ingredients

Servings: 5
  • 6 Chicken drumsticks (approx. 125 g each)
  • 6 Tl red pesto
  • 1 TABLESPOON Oil
  • 7-10 Tbsp Salt
  • 7-10 Tbsp Pepper
  • 7-10 Tbsp Grill trays

Directions

  1. 1

    Wash chicken legs and pat dry. Remove skin carefully. Spread the pesto on the meat, pull the skin back over it. Mix oil, salt and pepper. Brush chicken legs with it. Place in grill trays and place on the hot grill. Grill for 20-30 minutes

Categories & Tags

Snacks/PartyBarbecueParty