Cheese and sesame croutons

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Roast sesame seeds in a dry pan until golden brown. Take it out so that it does not get too dark. Cut toast into triangles. Heat the fat in a frying pan. Fry the toast briefly on both sides.

2. 2

   Sprinkle with grated cheese and sesame seeds. Melt the cheese. Add to the hot broth before serving. Add some pepperoni rings if necessary.