Banana with stracciatella soured milk
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 150 g Pork chop soured milk (1,5 % fat) tt roast with bone (approx. 1,5 kg)
- 1-2 TEASPOONS Lemon juice
- 7-10 Tbsp Sweetener
- 10 g Chocolate shavings
- 1 (approx. 125 g) Banana
Directions
- 1
Mix soured milk and lemon juice and season to taste with some sweetener. Stir half of the grated chocolate into the soured milk. Peel and slice the banana. Arrange the banana slices and soured milk and sprinkle with the remaining chocolate grating.
Nutrition Facts
KCAL
190 kcal
190 kcal
CARBS
29 g
29 g
FATS
5 g
5 g
PROTEINS
7 g
7 g
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