Wrapped grissini and melon toppings
DIFFICULTY
easy
easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
8
- 1/2 Rigid melon (approximately 450 g)
- 8 discs (8 g each) Salami
- 8 (à 4 g) Sticks Grissini
- 8 discs (13 g each) Parma ham
- 7-10 Tbsp colourful pepper
- 7-10 Tbsp Chervil
Directions
- 1
Remove the seeds from the melon, cut into 8 slices and cover with the salami. Wrap Grissini with ham. Arrange grissini and melon slices on a plate and sprinkle with coloured pepper. Serve garnished with chervil as desired
- 2
Plate: Valkyrie
Nutrition Facts
KCAL
200 kcal
200 kcal
CARBS
5 g
5 g
FATS
7 g
7 g
PROTEINS
5 g
5 g
More Delicious Recipes
