Tea punch with kumquats

AUTHOR
Pat Ware
DIFFICULTY
easy
RATING
3 2
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 1
  • 1 TABLESPOON Raisins
  • 2 cl Rum
  • 1 Kumquat
  • 1 Bag of black tea
  • 1 Rock candy sticks

Directions

  1. 1

    Let the raisins in the rum steep for about 30 minutes. Wash and slice the kumquats and put them on a skewer. Bring 1/4 litre of water to the boil. Let tea steep in it. Put rum raisins in a glass and pour the tea on top. Add the kumquat stickers and sweeten with the rock candy stick

  2. 2

    Add-on time approx. 10 minutes (without waiting time)

Categories & Tags

BeveragesexoticAlcohol