Sweet potted plants from chocolate pudding

Name: Sweet potted plants from chocolate pudding
Cook time: 25 min
Total time: 25 min
Yield: 1
Ingredients: 50 g Dark chocolate; 1 package Chocolate pudding powder; 50 g sugar, 600 ml milk; 150 g dark chocolate cookies; 8 edible flowers (such as daisies or daisies); 7-10 Tbsp Cling film

AUTHOR
Eunice Scott

DIFFICULTY
very easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 1

50 g Dark chocolate
1 package Chocolate pudding powder
50 g sugar, 600 ml milk
150 g dark chocolate cookies
8 edible flowers (such as daisies or daisies)
7-10 Tbsp Cling film

Directions

1
Break the chocolate into small pieces. Mix pudding powder with sugar. Stir with 100 ml milk until smooth. Boil up the rest of the milk. Stir in the pudding powder and simmer for about 1 minute while stirring. Melt the chocolate in the hot pudding and pour into a bowl.
2
Place the foil directly on the pudding surface, allow to cool.
3
Cookies crumble. Stir the pudding until smooth and spread it over eight glasses. Sprinkle the cookie crumbs as earth on top. Possibly put 1 flower in each glass.