Summery, iced water melon-strawberry smoothie at Russell Hobbs

AUTHOR
Rachel Vazquez
DIFFICULTY
RATING
3 1
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 4
  • 1 kg diced watermelon
  • 500 g Strawberries
  • 3 piece(s) Nectarines (large)
  • 3 cup/s crushed ice
  • 50 ml Water

Directions

  1. 1

    Wash, clean and cut the fruit into pieces. Put everything into the blender, add a dash of water and puree it on the "Smoothie" level for a few seconds - that's it!

  2. 2

    Process ice cubes into crushed ice in the Performance Pro and fill the ice into glasses

  3. 3

    Pour on the melon-strawberry smoothie, decorate as desired, ready