Strawberry dessert with vanilla ice cream

Name: Strawberry dessert with vanilla ice cream
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 750 g Strawberries; 2 TABLESPOONS Sugar; 4 TABLESPOONS Orange liqueur; 125 g Whipped cream; 4 (70 g each) scoops of vanilla ice cream; 7-10 Tbsp Biscuits and mint leaves

AUTHOR
Pat Ware

DIFFICULTY
easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 4

750 g Strawberries
2 TABLESPOONS Sugar
4 TABLESPOONS Orange liqueur
125 g Whipped cream
4 (70 g each) scoops of vanilla ice cream
7-10 Tbsp Biscuits and mint leaves

Directions

1
Wash, clean and halve the strawberries. Mix with sugar and liqueur and let it stand for at least 30 minutes. Whip the cream until stiff and put it into a piping bag with a star-shaped spout. Arrange the strawberries on 4 plates.
2
Serve with 1 scoop of ice cream and cream tuffs. Serve decorated with biscuits and mint leaves.