Strawberries with pistachios, vanillin sugar and crème fraîche

Name: Strawberries with pistachios, vanillin sugar and crème fraîche
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 500 g Strawberries; 1 package Vanillin sugar; 2 TABLESPOONS Sugar; 4 TABLESPOONS crushed pistachio kernels; 4 TABLESPOONS Fresh cream; 2 TABLESPOONS Whole milk yoghurt

AUTHOR
Harley Romero

DIFFICULTY
easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

500 g Strawberries
1 package Vanillin sugar
2 TABLESPOONS Sugar
4 TABLESPOONS crushed pistachio kernels
4 TABLESPOONS Fresh cream
2 TABLESPOONS Whole milk yoghurt

Directions

1
Wash and clean the strawberries and cut them into bite-sized pieces. Sprinkle with vanillin sugar, sugar and 2 tablespoons of pistachios and mix carefully. Mix crème fraîche and yoghurt until smooth.
2
Arrange the strawberries and put some crème fraîche on each of them. Sprinkle with the remaining pistachios.