Strawberries with brittle, mint, orange juice and peel (four times different)

AUTHOR
Antoine Long
DIFFICULTY
easy
RATING
4 5
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 4
  • 1 untreated orange
  • 500 g Strawberries
  • 5 Stem(s) Mint
  • 3 TABLESPOONS Hazelnut brittle

Directions

  1. 1

    Wash the orange hot, rub dry and tear off half of the peel in zests. Halve the orange and squeeze it. Wash and clean the strawberries and cut them into bite-sized pieces. Mix with orange juice and zest.

  2. 2

    Wash the mint, dab dry, pluck leaves from the stems and put some tips aside for decoration. Coarsely chop the remaining mint and fold it into the strawberries with the brittle. Arrange on plates and decorate with mint.

Nutrition Facts

KCAL
80 kcal
CARBS
15 g
FATS
2 g
PROTEINS
1 g

Categories & Tags

Dessert