Shrimp skewers
DIFFICULTY
easy
easy
RATING
COOK TIME
12 mins
12 mins
TOTAL TIME
12 mins
12 mins
Ingredients
Servings:
2
- 1 pack of (210 g) frozen shrimp skewers
- 1/2 bunch Parsley
- 1 Garlic clove
- 2 TABLESPOONS Butter or margarine
- 7-10 Tbsp a few squirts of lemon juice
- several sheets Salad and lemon slices to garnish
Directions
- 1
Defrost the skewers. Wash and finely chop the parsley. Peel garlic and press it through a garlic press. Heat the fat in a frying pan and fry the garlic until golden brown.
- 2
Fry the skewers for 1-2 minutes on each side. Add parsley. Season with lemon juice. Serve garnished with lettuce leaf and lemon slice.
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