Salad dressing with buttermilk, coriander and orange

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Wash the coriander, shake dry. Peel and chop the leaves. Wash the orange, rub dry and finely grate the peel. Halve the orange and squeeze the juice. Mix buttermilk, oil, orange juice and peel, season to taste with salt, pepper and sugar

2. 2

   Mix dressing with salad, season again and serve

Nutrition Facts

KCAL
70 kcal

CARBS
3 g

FATS
5 g

PROTEINS
2 g