Rooibos tea with mango, rum and lime slices

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Directions

1. 1

   Prepare tea according to package instructions in 200 ml water, chill for about 45 minutes. Peel and chop the mango. Wash lime hot, grate dry and cut in half. Cut 1/2 lime into slices.

2. 2

   Squeeze 1/2 lime. Mix tea, rum, lime juice and sugar. Pour tea, mango pieces, lime slices and some ice cubes into a glass. Decorate with lemon balm

3. 3

   Waiting time approx. 45 minutes