Rollmops nibbles

AUTHOR
Rachel Vazquez
DIFFICULTY
easy
RATING
4 1

Ingredients

Servings: 1
  • 2 Great Rollmop
  • 2 inlaid beetroot balls
  • 7-10 Tbsp Parsley

Directions

  1. 1

    Cut the slices of the rollmop and place them on 4 slices of bread. Cut beetroot into slices and place on top. Garnish with parsley.