Pickled fruit

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Boil 100 ml water, sugar and drain. Peel the orange so that the white skin is completely removed. Remove the fillets from the parting skins. Wash and halve figs. Wash and sort cranberries. Mix oranges, figs, cranberries, cinnamon, anise stars, dried orange peel and sugar syrup, pour vodka over them. Cut stars from orange slices as desired. Pour into glasses and add vodka and fruits

2. 2

   Approx. 17170 kJ, 4090 kcal. E 5 g, F 1 g, KH 178 g

3. 3

   Glass: Royal Copenhagen