Passion fruit and ginger ice tea

AUTHOR
Reed Chan
DIFFICULTY
easy
RATING
3 4
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 1
  • 2-3 TABLESPOONS Assam tea
  • 20 g fresh ginger tuber
  • 4 Passion fruit
  • 4 TABLESPOONS Honey
  • 2 TABLESPOONS Lemon juice
  • 7-10 Tbsp Ice cube

Directions

  1. 1

    Pour 1 litre of boiling water over the tea and let it steep for about 4 minutes. Peel and grate ginger. Cut passion fruit in half and scrape out the flesh. Pour tea through a sieve. Add honey, lemon juice, ginger and passion fruit and chill for about 1 hour. Pour iced tea through a sieve and arrange in glasses with ice cubes

  2. 2

    Waiting time approx. 1 hour

Categories & Tags

MiscellaneousBeverages