Nicecream-Nüsse über Pistazien

Name: Nicecream-Nüsse über Pistazien
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 200 g frozen bananas (in slices or pieces); 1/2 TEASPOON Matcha powder; 3 TABLESPOONS Soy milk; 2 TABLESPOONS crushed pistachios

AUTHOR
Arlie Wyatt

DIFFICULTY
very easy

RATING

Vegans, clean eaters, athletes - the fan base of Nicecream is growing and growing. Why is that so? The delicious ice cream is made from frozen bananas and is creamy and sweet even without sugar and cream

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 2

200 g frozen bananas (in slices or pieces)
1/2 TEASPOON Matcha powder
3 TABLESPOONS Soy milk
2 TABLESPOONS crushed pistachios

Directions

1
Before freezing, peel the bananas and cut them into slices about 2 cm thick. Freeze for at least 5 hours.
2
Remove frozen banana pieces from the freezer and let them thaw a little. Place the bananas in a tall mixing bowl and puree with a hand blender (or in a blender jug). Add the remaining ingredients and mix in. Immediately fill into glasses or bowls and serve. Decorate with chopped pistachios if desired.