Melon iced tea

AUTHOR
Benton Mccarty
DIFFICULTY
very easy
RATING
5 3
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 150 g Cantaloup melon
  • 600 ml Iced tea "lemon flavored"
  • 80 ml Elderflower syrup
  • 8 TABLESPOONS Lemon juice
  • 3 Stem(s) Mint
  • 7-10 Tbsp Ice cube

Directions

  1. 1

    Peel the melon and scrape out the seeds with a spoon. Cut the flesh into slices. Mix tea, syrup and lemon juice and fill into glasses with sliced melon, mint and ice cubes

Categories & Tags

Miscellaneousvery easy