Financials crispy/soft

AUTHOR
Harley Romero
DIFFICULTY
very easy
RATING
4 5
COOK TIME
1 mins
TOTAL TIME
1 mins

Ingredients

Servings: 1
  • 7-10 Tbsp Pour 4 pers
  • 3 egg whites
  • 120 g de beurre
  • 50 g de farine
  • 45 g almond powder
  • 120 g de sucre glace
  • 100 g de pistaches mondées
  • 1 baking powder
  • 1 tbsp. honey

Directions

  1. 1

    1 Melt the butter in a saucepan until it is golden brown and smells like hazelnut (hazelnut butter). Strain it and then add the honey

  2. 2

    2 In a bowl, mix the flour, baking powder, icing sugar and powdered almonds. Add the egg whites one by one, then the butter/honey mixture. Cover and store in a cool place for at least 12 hours.

  3. 3

    3 Preheat the oven to 180 °C (th 6). Divide the dough into slightly moist silicone financial moulds. Sprinkle the pistachios by pushing them a little. Bake for about 12 minutes. Turn out of the mold and let cool on a rack.