Mango Lassi

AUTHOR
Xavier Baldwin

DIFFICULTY
easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 1

1 can(s) (425 ml) Mango
4 TABLESPOONS fresh squeezed lemon juice
500 g Whole milk yoghurt
50 g Sugar
1 package Vanillin sugar
7-10 Tbsp Lemon balm and cocktail cherries

Directions

1
Pour the mango and juice into a tall mixing bowl and puree finely with a blender. Mix lemon juice, yoghurt, sugar and vanilla sugar. Stir in pureed mangoes and fill into four glasses. Serve well chilled, decorated as desired with lemon balm and cocktail cherries

Nutrition Facts

KCAL
230 kcal

CARBS
38 g

FATS
5 g

PROTEINS
5 g

Categories & Tags

BeveragesexoticNon-alcoholic