Hot chocolate with cherries

AUTHOR
Reed Chan
DIFFICULTY
easy
RATING
3 4
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 200 ml Milk
  • 50 g Dark chocolate
  • 1/2 TEASPOON ground cinnamon
  • 3 TABLESPOONS Whipped cream
  • 1 tablespoon (20 g) Sour cherries
  • 1 TEASPOON Cherry liqueur

Directions

  1. 1

    Heat the milk and chocolate chips. Season with cinnamon. Whip cream until stiff. Pour the cherries, except one for decoration, into a heat-resistant glass.

  2. 2

    Pour the chocolate over it. Fill the cream in a piping bag with a star-shaped spout and pour a cream tuff onto the chocolate. Decorate with a cherry and pour cherry liqueur over it. Serve immediately

  3. 3

    kJ/ kcal. E g/ F g/ KH g

Categories & Tags

BeveragesexoticAlcohol