Honey-Almond-Milk

AUTHOR
Benton Mccarty
DIFFICULTY
easy
RATING
3 5
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 1 Vanilla pod
  • 800 ml Milk
  • 50 g ground peeled almonds
  • 4 TSP Honey

Directions

  1. 1

    Cut the vanilla pod lengthwise and scrape out the pulp with the back of a knife. Boil up the milk, ground almonds, vanilla pod and vanilla pulp. Remove vanilla pod. Serve hot milk with a teaspoon of honey

Nutrition Facts

KCAL
230 kcal
CARBS
17 g
FATS
14 g
PROTEINS
9 g

Categories & Tags

MiscellaneousDietBeverages