Herbal mustard marinade
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 3 Stem(s) Thyme
- 3 Stem(s) flat leaf parsley
- 3 Stem(s) Oregano
- 3 Stem(s) Marjoram
- 200 ml Olive oil
- 3 TABLESPOONS medium hot mustard
- 2 TABLESPOONS Horseradish (glass)
- 7-10 Tbsp Pepper
- 1 TABLESPOON Sugar
- 70 ml White wine vinegar
Directions
- 1
Wash the herbs, dab dry. Pluck off leaves and chop finely. Mix olive oil, mustard, horseradish, pepper, sugar, herbs and white wine vinegar. Marinate grilled food in it.
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