Ham noodle casserole (Jonas)
DIFFICULTY
RATING
COOK TIME
30 mins
30 mins
TOTAL TIME
30 mins
30 mins
Ingredients
Servings:
4
- 7-10 Tbsp ¼ Whisk 1 sour cream, 2 eggs, 1 pinch of salt
- 250 g Cut ham into small pieces
- 400 g cook pasta
- 20 g Fat flakes, 3 tablespoons grated cheese, 2 - 3 tablespoons breadcrumbs over the casserole
- 7-10 Tbsp Grease
Directions
- 1
Layer the boiled pasta in layers with the sliced ham in the greased casserole dish (the last layer of pasta). Pour the cream-egg-salt mixture over them. Sprinkle with cheese and breadcrumbs.
- 2
Put a few fat flakes on the breadcrumbs. Bake in the oven at 180 degrees for about 25 minutes.
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