Peel garlic and chop very finely. Cut bread into 12 slices. Heat oil in two portions in a large frying pan. Add half of the garlic and roast 6 slices of bread one after the other on each side, take out
Clean, wash and drain the rocket well. Put slices of bread next to each other on a large board, season with pepper, and cover with cream cheese in flakes, cherries and ham. Spread rocket evenly on top. Arrange on plates