Garlic butter

PREP TIME
1 5 mins

TOTAL TIME
5 mins

Ingredients

Directions

1. 1

   Peel and halve the garlic and remove the sprouts. Chop garlic finely. Cream butter and garlic with the whisk of the hand mixer.

2. 2

   Season the ready garlic butter with sea salt. Then pour the butter into a bowl and chill covered until used.