Fruit salad

AUTHOR
Diane Archer
DIFFICULTY
easy
RATING
3 4
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 1 Kiwi (approx. 50 g)
  • 1 (approx. 125 g) Banana
  • 2 Panicles Currants
  • 1 (approx. 125 g) Nectarine
  • 2 tablespoons (10 g each) Orange juice
  • 7-10 Tbsp Sweetener

Directions

  1. 1

    Peel the kiwi and banana. Select the currants and pluck them from the panicles. Wash the nectarine and dab dry. Chop banana, nectarine and kiwi finely. Mix fruit and orange juice and season with sweetener.

Nutrition Facts

KCAL
190 kcal
CARBS
39 g
FATS
1 g
PROTEINS
3 g

Categories & Tags

DessertexoticFruitinexpensive