Finnish strawberry snow

Name: Finnish strawberry snow
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 500 g Strawberries; 250 g Whipped cream; 4 Protein; 50 g Icing sugar; 7-10 Tbsp a strawberry cut in half

AUTHOR
Antoine Long

DIFFICULTY
easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

500 g Strawberries
250 g Whipped cream
4 Protein
50 g Icing sugar
7-10 Tbsp a strawberry cut in half

Directions

1
Clean, wash and chop the strawberries. Puree the strawberry pieces with a blender. Strain the strawberry puree through a sieve. Whip the cream until semi-stiff. Beat the egg white until stiff. Add sugar and continue beating for about 1 minute.
2
Alternately fold the strawberry puree and cream into the beaten egg white, do not stir. Pour the strawberry puree into a bowl and decorate with a halved strawberry.