Exotic sparkling wine with lemon sorbet
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 2 cl Passion fruit liqueur
- 100 ml dry champagne
- 1 (50 g) Ball Lemon sorbet
Directions
- 1
Pour the liqueur into a champagne glass. Top up with well chilled sparkling wine and add a scoop of lemon sorbet
- 2
Champagne glass: Royal Copenhagen
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