Curry cream

AUTHOR
Bo Carpenter
DIFFICULTY
easy
RATING
3 1
COOK TIME
30 mins
TOTAL TIME
30 mins

Ingredients

Servings: 1
  • 1 Ds. (314 ml) Mandarins
  • 1 Onion, 2 tablespoons yoghurt
  • 4 TABLESPOONS Salad Mayonnaise
  • 7-10 Tbsp salt, pepper, 1 tsp curry

Directions

  1. 1

    Drain the tangerines, collect the juice. Chop onion finely. Mix yoghurt, mayonnaise and 2-3 tbsp. juice. Add fruit and onion, season to taste.

Nutrition Facts

KCAL
50 kcal
CARBS
7 g
FATS
2 g
PROTEINS
1 g

Categories & Tags

Snacks/PartyParty