Cream coffee with mocha liqueur

AUTHOR
Kristopher Marks
DIFFICULTY
easy
RATING
4 5
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 1
  • 1 TEASPOON Honey
  • 2 cl Mocha liqueur
  • 2 TABLESPOONS half-whipped cream
  • 200 ml hot strong coffee
  • 7-10 Tbsp Cocoa powder

Directions

  1. 1

    Whip the honey, mocha liqueur and cream with the coffee. Pour into a cup and serve dusted with cocoa

Categories & Tags

BeveragesexoticAlcohol