Cream cheese filling with coffee
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
4
- 400 g Double cream cream cheese
- 8 TABLESPOONS cold coffee
- 5 sachets Vanillin sugar
- 1 TABLESPOON Cocoa powder
- 6 Strawberries
Directions
- 1
Cream cream cheese, coffee and vanilla sugar. Spread over four hips and dust with cocoa powder. Wash, clean and halve the strawberries and decorate the filled hips with them.
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