citrus vinaigrette
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
4
- 1 red chilli pepper
- 1 untreated lemon
- 1 Lime
- 1 TABLESPOON light balsamic vinegar
- 1/2 TABLESPOON Sugar
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 6 TABLESPOONS Oil
Directions
- 1
Wash and clean the chilli pepper, cut into rings and remove the seeds. Wash lemon and lime hot, grate dry and finely grate the peel. Halve the lemon and lime, squeeze one half each and place in a bowl.
- 2
Add vinegar, 1 tablespoon of water, sugar, salt and pepper and mix. Stir in the oil quickly one by one and season to taste again if necessary. Add chilli rings.
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