Chocolate berries
DIFFICULTY
very easy
very easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
20
- 20 Berries (e.g. strawberries, raspberries, blackberries)
- 100 g Couverture (e.g. plain, whole milk or white)
- 2 TABLESPOONS colourful sugar pearls
- 20 wooden skewers
Directions
- 1
Select the berries, wash if necessary and dab dry well. Chop the chocolate coating (separated according to variety) and melt in a hot water bath. Put the berries on skewers and carefully pull them through a kind of chocolate coating.
- 2
Sprinkle with sugar pearls and let dry.
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