Blackberry and orange jam

Name: Blackberry and orange jam
Cook time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 2 untreated oranges; 1.4 kg Blackberries; 1 package (500 g) Diet gelling fruit sugar

AUTHOR
Kate Willis

DIFFICULTY
easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 1

2 untreated oranges
1.4 kg Blackberries
1 package (500 g) Diet gelling fruit sugar

Directions

1
Wash the oranges in hot water, rub dry and peel them with a zest ripper. Wash the blackberries and let them drain. Mix the blackberries, orange peel and gelling fruit sugar in a large saucepan. Bring to the boil over high heat while stirring. Let it boil for about 3 minutes while stirring. Pour jam immediately into clean, hot rinsed twist-off jars. Close the jars and leave them on the lid for about 5 minutes