Balsamic strawberries with mascarpone cream

AUTHOR
Benton Mccarty
DIFFICULTY
easy
RATING
3 1
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 4
  • 1 Orange
  • 250 g Mascarpone
  • 5-6 Tbsp Sugar
  • 250 g Low-fat curd
  • 300 g + 2 pieces strawberries
  • 4-6 Tbsp dark balsamic cream

Directions

  1. 1

    Cut the orange in half and squeeze. Mix mascarpone, sugar and orange juice. Stir in the quark. Wash the strawberries, take 2 pieces aside and cut in half. Clean the rest of the strawberries. Puree half of the strawberries and pass through a sieve.

  2. 2

    Quarter the other half. Shortly before serving, layer the mascarpone cream, strawberries, fruit puree and balsamic cream in glasses and decorate with 1/2 strawberry each.

Nutrition Facts

KCAL
430 kcal
CARBS
31 g
FATS
27 g
PROTEINS
12 g

Categories & Tags

DessertSummerFast Food