Anna H's little hut
DIFFICULTY
RATING
COOK TIME
240 mins
240 mins
TOTAL TIME
240 mins
240 mins
Ingredients
Servings:
6
- 500 g Quark
- 200 g Butter
- 4 Egg Yolk
- 1 glass Icing sugar
- 1 Vanilla sugar
- 2 TEASPOONS Cocoa
- 1 pack of Butter biscuits (e.g. Leibniz)
- 7-10 Tbsp chocolate icing
- 7-10 Tbsp Coconut shavings
Directions
- 1
Mix egg yolks, sugar and vanilla sugar to a mass, slowly add butter and continue mixing. Combine the mixture with quark and stir until everything becomes homogeneous. Divide the whole mass. Mix a part of the mixture with cocoa.
- 2
Place half of the biscuits on aluminium foil (rectangle 3x4 biscuits) and spread the light-coloured mixture on top. Spread the biscuits again on this mass (3x4) and spread the dark mass. Fold the outer edges together to form a kind of small triangular "hut".
- 3
Fasten with aluminium foil and place in the refrigerator for a few hours.
- 4
Pour the chocolate icing over the hut and sprinkle the coconut shavings over it. Leave to cool further. Serve.
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