Tropic Punch
DIFFICULTY
easy
easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
1
- 4 Oranges
- 4 TABLESPOONS Orange liqueur
- 1 Banana
- 2 can(s) (425 ml each; separation weight: 225 g) Tropical Fruit Cocktail
- 1 (0,7 l) bottle of dry white wine
- 1 (0,7l) Bottle of dry sparkling wine
Directions
- 1
Peel oranges so that the white skin is completely removed. Cut out the fillets from the parting skins. Pour the orange liqueur over the orange fillets and leave to stand for 30 minutes. Peel and slice the banana. Add fruit cocktail and bananas and fill up with well chilled wine and sparkling wine. Makes 12 glasses (each 0.2 litres)
- 2
Sticker: Torch Man
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