Tomato salt

AUTHOR
Cassandra Brock
DIFFICULTY
very easy
RATING
3.1 20
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 3
  • 3 dried tomatoes
  • 150 g coarse sea salt
  • 1 TABLESPOON freeze-dried basil
  • 1 TEASPOON freeze-dried garlic

Directions

  1. 1

    Dice the tomatoes very finely. Mix salt, tomatoes, basil and garlic well.