Strawberries with vanilla-crème-fraîche

Name: Strawberries with vanilla-crème-fraîche
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 500 g Strawberries; 150 g Double cream cheese; 200 g Fresh cream; 1-2 TABLESPOONS Sugar; 1 package Bourbon vanilla sugar; 4 TSP demerara sugar

AUTHOR
Janie Gentry

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

500 g Strawberries
150 g Double cream cheese
200 g Fresh cream
1-2 TABLESPOONS Sugar
1 package Bourbon vanilla sugar
4 TSP demerara sugar

Directions

1
Wash, drain, clean and halve the strawberries. Mix cream cheese and crème fraîche, sugar and vanilla sugar with the whisk of the hand mixer until smooth.
2
Put the strawberries in four dessert bowls. Spread cream cheese cream on top and sprinkle 1 teaspoon of brown sugar on each. Caramelise with a kitchen gas burner or gratinate under the hot grill of the oven until the sugar has melted.