Spaghetti with vegetable reward

Name: Spaghetti with vegetable reward
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 7-10 Tbsp salt, pepper; 250 g cherry tomatoes; 1 Courgette; 250 g young leaf spinach; 1 Garlic clove; 2 large slice/s cooked ham; 2 TABLESPOONS Olive oil; 400 g Spaghettini; 150 g Whipped cream

AUTHOR
Jennie Fields

DIFFICULTY
very easy

RATING

Simply delicious!

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

7-10 Tbsp salt, pepper
250 g cherry tomatoes
1 Courgette
250 g young leaf spinach
1 Garlic clove
2 large slice/s cooked ham
2 TABLESPOONS Olive oil
400 g Spaghettini
150 g Whipped cream

Directions

1
Bring 3-4 l salted water (1 teaspoon salt per litre) to the boil. Wash and halve the tomatoes. Clean and wash the zucchini and cut into thin slices. Sort and wash the spinach. Peel garlic and cut into slices.
2
Dice the ham and fry it in a large pan in hot oil. Fry the garlic briefly. Add the tomatoes, zucchini and dripping wet spinach and steam for about 5 minutes.
3
Meanwhile cook the noodles in boiling salted water according to the instructions on the packet. Add cream to the vegetables, bring to the boil. Season with salt and pepper. Drain noodles and serve with vegetable sauce. Serve with parmesan.