Spaghetti ice cream
DIFFICULTY
easy
easy
RATING
COOK TIME
15 mins
15 mins
TOTAL TIME
15 mins
15 mins
Ingredients
Servings:
4
- 1 pack of (1000 ml) Vanilla ice cream
- 200 g Whipped cream
- 1 jar (125 g) Strawberry sauce
- 50 g white chocolate
Directions
- 1
Let the vanilla ice cream thaw a little. Whip the cream until stiff and spread it on 4 plates. Press the ice cream through a potato press and cover with the strawberry sauce. Finely grate the chocolate and sprinkle over the ice cream.
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