Raspberry Quark
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
4
- 250 g Raspberries
- 1 package Vanillin sugar
- 500 g Edible quark (20% fat)
- 150 g Cream yoghurt
- 2-3 TABLESPOONS Sugar
- 2 TABLESPOONS Chocolate chips
- 7-10 Tbsp Lemon balm
Directions
- 1
Pass 3/4 of the raspberries through a sieve. Mix the puree with vanillin sugar. Mix quark, yoghurt and sugar. Fold in the raspberry puree. Arrange the quark in portions with the remaining raspberries.
- 2
Decorate with chocolate chips and lemon balm.
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