Pudding-Trifle with chocolate cookies

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Directions

1. 1

   Sprinkle raspberries with 6 tablespoons of sugar. Stir pudding powder, 120 g sugar and 1/8 l milk until smooth. Bring the remaining milk to the boil, remove from the heat and stir in the mixed powder. Cook the pudding for at least 1 minute while stirring. Coarsely crumble the biscuits. Layer the pudding, biscuits and raspberries in a bowl. Let trifle cool down to room temperature and sprinkle with chocolate sprinkles

2. 2

   With 8 people:

3. 3

   Waiting time approx. 45 minutes

Nutrition Facts

KCAL
370 kcal

CARBS
60 g

FATS
11 g

PROTEINS
7 g