Potatoes with crabs
DIFFICULTY
easy
easy
RATING
COOK TIME
30 mins
30 mins
TOTAL TIME
30 mins
30 mins
Ingredients
Servings:
1
- 1 large potato (175 g)
- 2 tablespoons (30 g) ripened cream
- 3 Cultivation Zitron sap
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 1 TABLESPOON chopped dill
- 75 g North Sea crab meat
- 1 tsp (5 g) Oil
- 100 g mixed green salad
- 100 g Cucumber
Directions
- 1
Cook the potatoes for about 25 minutes. Mix sour cream with 1 teaspoon of lemon juice. Season to taste with salt and pepper. Add dill and prawns. For the salad dressing, mix remaining lemon juice, salt and pepper.
- 2
Ö
- 3
Serve on salad.
Nutrition Facts
KCAL
350 kcal
350 kcal
CARBS
40 g
40 g
FATS
10 g
10 g
PROTEINS
20 g
20 g
More Delicious Recipes
